This will be between 11 am and 2pm.
Food will be cooked on a Britannia Range cooker which incorporates an Induction Hob Top.
Britannia will provide their Home Economist to prepare the food.
Flaky pastries, feather-light cakes, breads with that authentic hearth-baked taste. Discover how the Aga is the perfect stove to achieve baking nirvana.
Impress your friends without being stuck in the kitchen all evening. David shows you how to time your courses around being a great host.
Essential demonstration to get you in the spirit. Turkey with all the trimmings and none of the nerves.